Summer supper recipes (Garlic prawns)

Summer supper recipes (Garlic prawns)

Garlic prawns, an easy dishes for family eating when time is short and the weather’s hot.


Ingredients (serves 5 people)

  • red chilli
  • garlic
  • olive oil
  • king prawns
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Directions

  1. Finely chop red chilli and garlic and mix with olive oil and lime or lemon juice.


  2. Peel raw king prawns (or take 400g defrosted peeled king prawns) then add to the marinade. Leave for 30 minutes.


  3. Lift the prawns out and fry in a hot pan on each side for a couple of minutes until cooked, then add the oil mix and heat up until bubbling.


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