Summer supper recipes (Haddock risotto)

Summer supper recipes (Haddock risotto)

Haddock risotto, an easy dishes for family eating when time is short and the weather’s hot.


Ingredients (serves 5 people)

  • Haddock
  • basmati rice
  • shallots
  • butter
  • peas
  • sweetcorn
  • chopped broccoli.
Registration

Become a member of Supersavvyme and get exclusive offers!

Become a member

Directions

  1. Cook your haddock by coating and frying for a few minutes on each side or by baking in foil until cooked through.


  2. Boil basmati rice.


  3. Finely chop shallots and sauté these in butter, adding other veg to taste (peas, sweetcorn or chopped broccoli, for example).


  4. Flake the haddock and stir into the rice and vegetables.


Complete your personal information

Please fill in the information marked with an asterisk to proceed; if you want to get tailored offers and content, don't forget to fill in the optional fields.

Well, thats a strange looking haddock risotto... lets see a photo of the recipe, please!

  • Report it
Always