Leftovers recipes: Hearty Chicken Broth

Leftovers recipes: Hearty Chicken Broth

Make a great finish for your supper with these easy and cheap idea for leftover hearty chicken broth

Ingredients (serves 5 people)

  • Onion
  • carrots
  • leeks and other veg to taste
  • butter
  • stock
  • chicken

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  1. Chop onion, carrots, leeks and other veg to taste then sauté these until soft with herbs in vegetable oil or melted butter.

  2. Cover so the vegetables soften then add one to two litres of chicken or vegetable stock and after about 10 minutes simmering, add the chopped chicken (without the skin), and warm through for another five to 10 minutes.

  3. Blend if you prefer a smoother soup.

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