Picnic feasts on a budget  - Savoury scones

Picnic feasts on a budget - Savoury scones

Picnics are a great idea for sunny days; turn a trip to the park into a special family day out by serving an outdoor lunch with these low-cost picnic food ideas. Bite-sized scones are great with a flask of soup. Try this recipe idea.


Ingredients (serves 4 people)

  • 225g self raising flour,
  • 60g butter
  • Pinch of salt
  • 25g grated cheese
  • 50g chopped mushroom
  • 150ml milk
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Directions

  1. Mix 225g self raising flour, 60g butter and a pinch of salt.


  2. Stir in 25g grated cheese and 50g chopped mushroom or onion sautéed with butter.


  3. Stir in 150ml milk to make a dough.


  4. Knead and roll out to 2cm thickness and cut into small rounds.


  5. Place on a greased baking tray and bake at 220°C (gas mark 7) for 10-15 minutes.


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