Hooray!

hooray

Your order has been placed. We've sent you an email.

Close

Choose coupons and get cashback

cashback

Check out the available offers tailored for you!

Successful

Hourra

No saved coupons 0.00

My saved coupons ({0}) 0.00

Start shopping

Save your coupon(s) before you go shopping at an eligible retailer . Remember to keep the receipt

Scan your receipts

Use your mobile to take a photo of your receipt and send it within 15 days.

Get cashback

Get payment

Once you reach £5 you can claim the cashback and we’ll send it to your PayPal account!

By clicking "Got It" you accept the Terms and Conditions.

GOT IT

My saved coupons ({0})

Remind me to keep my receipts
Please use this format: UK 0044... or ROI 00353...

For more information, please read our Privacy Policy

We've sent you a text.

Would like to make use of your coupons? Uploading your receipts is only possible from mobile - click below to send yourself a link!

Send link to your mobile

For more information, please read our Privacy Policy

Upload successful!

Your receipt is accepted. We are including all the vouchers you have saved, so they have all been redeemed now! There is no threshold anymore to claim your cashback. You can go ahead and get your cashback now

Upload successful!

Your receipt is being validated.

You will be able to get cashback in a couple of minutes on My Savings page.

We will pay you the cashback value that you are owed, plus the total value of all valid vouchers that you currently have saved.

My Savings

You can track all your savings by going to My account

Your samples

Select your shipping address

Please check that we have your correct house number. To make any updates click on “Manage Addresses” below.

10-Minute Vegetarian Couscous Recipe

10-minute-vegetarian-couscous-recipe
0
Try making your own healthy Moroccan food with this delicious side dish

10-Minute Vegetarian Couscous
Serves 4
Prep time: 5 minutes
Cook time: 5 minutes


Ingredients

1 cup water
1 cup couscous
1/2 bunch radishes, thinly sliced
1/2 red onion, thinly sliced
1/4 cup fresh mint leaves, chopped
2 tablespoons olive oil
2 tablespoons balsamic vinegar
1/4 cup feta cheese, crumbled
Sea salt, to taste


Instructions

  • In a medium saucepan, bring water to a boil. Remove from heat, add couscous, stir, then cover and let cook for 5 minutes. Fluff couscous with a fork.
  • Add radish, red onion, mint, salt, olive oil and balsamic vinegar, then toss to combine.
  • Just before serving, fold in feta cheese.
  • This Moroccan couscous recipe is perfect eaten on its own or with a delicious tagine.
0
Voucher
£ 0.75
off Fairy Platinum Washing Up Liquid

Add your comment

We think you'll love